Rack of lamb with beans and duck fat roast potatoes

My local butcher often has nicely French trimmed racks of lamb and a small joint with six ribs makes a lovely quick roast for two people to share. Continue reading

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Lamb shawarma

Shawarma is a Middle Eastern way of cooking various meats with lots of spices on a spit. Now, few of us have a spit in the kitchen, so Continue reading