Fuchsia Dunlop’s fish-fragrant aubergines

As promised in another post, here is the recipe for fish-fragrant aubergines as published in Fuchsia Dunlop’s Every Grain Of Rice. It is an excellent recipe and I urge anyone who likes Chinese food to give it a try. Continue reading

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Dan Dan Mian (noodles)

There seems to be a multitude of recipes for this dish around and they all claim to be the real thing,  so inevitably Continue reading